Which Types of Dietary Treatment for Rheumatoid Arthritis:
According to the modern medical professions, there is no cur for arthritis and the patient must learn to live with it. neuropathy, however, believes in dietetic cure of the disease.
Most chronic arthritis patients are heavy eaters and often take food furnishing 3,500 to 4,000 calories. As they cannot utilise all the starchy elements of this intake, toxins accumulate and an excessive acid waste results in the aggravation of prevalent joint condition.
Which Types of Alkaline Diet for Rheumatoid Arthritis:
A low caloric diet consisting of about 2,000 calories with a minimum carbohydrate content is advisable. The diet should, however, include and adequate amount of vitamins, calcium, phosphorus and iron. The diet of the arthritis patient should be alkaline in nature and include fruits and vegetables for protection and proteins and carbohydrates for energy.
Which Types of Fruits & Vegetables Best for Rheumatoid Arthritis:
It may consist of a couple of fresh raw vegetables. Cabbage, carrot, celery, cucumber, endive, lettuce, onion, radish, tomato and watercress may be used for raw salad. The cooked vegetable may include asparagus, beets, cauliflower, cabbage, carrots, celery, brinjal mushroom, onions, peas, beans, spinach, squash, tomatoes and turnips.
In severe cases, it will be advisable to put the patient on a vegetable juice therapy for about a week. Green juice extracted from any green leafy vegetable mixed with carrot, celery and red beet juice is specifically helpful for arthritis.
How to Pineapple Juice Best for Rheumatoid Arthritis:
The alkaline action of raw juices dissolves the accumulation of deposits around the joints and other tissues. Fresh pineapple is also valuable as the enzyme in fresh pineapple juice, bromeliad, reduces swelling and inflammation in osteoarthritis and rheumatoid arthritis. Repeated juice fasts are recommended at intervals of every two months.
How to Make Potato Juice Best for Rheumatoid Arthritis:
The raw potato juice therapy is considered one of the most successful biological treatment for rheumatic and arthritic conditions. It has been used in folk medicine for centuries. The old method of preparing potato juice was to cut the potato in to thin slices without peeling the skin and place overnight in a large glass filled with cold water.
The water should be drunk in the morning on an empty stomach. Fresh juice can also be extracted from potatoes and drunk diluted with water 50:50, Which Types of Dietary Treatment for Rheumatoid Arthritis, first thing in the morning.
Which Types of Foods You Avoid on Rheumatoid Arthritis:
Certain foods are harmful for arthritis patients and these must be excluded from the diet. These include aerated waters of any kind, all cheese except cottage cheese, bacon, ham, sausages and preserved meats, pastries, cakes, pies, all soup made from meat stock, rice and white flour products. Candy, sweetmeats, sugar, ice cream, condiments, tea and coffee should also be avoided.
Fruits permitted in arthritis are apples. lemons, oranges, bananas, pears, the various berries, apricots, pineapples, plum and melons.
Vitamin A and D Best for Rheumatoid Arthritis:
Vitamin A and D play an important role in warding off infections, thereby preventing arthritis. Oranges, papayas, carrots, whole milk and butter, Which Types of Dietary Treatment for Rheumatoid Arthritis, all green leafy vegetables, tomatoes and raw bananas are rich in Vitamin A. Vitamin D is chiefly obtained from exposing the skin to sunshine. Sunlight is an important factor in the prevention of arthritis.
Avoided to Constipation When You are in Rheumatoid Arthritis Problem:
Constipation should be avoided as it poisons the system and adds to the irritation and inflammation of the joints. Light exercises such as walking is beneficial. Maintaining a normal body weight is also an important factor in preventing arthritis. Obesity places excess stress on weight-bearing joints and interferes with the smooth functioning of tendons ligaments and muscles.